Plant-Based Meal Ideas: What I’ve Been Eating Lately

Plant-Based Meal Ideas: What I've Been Eating Lately

Hi friends! Winter meals are all about comfort over here in New England. Here’s a whole lot of warm oats, soups, and nourishing bowls. I hope you feel inspired. x


Plant-Based Meal Ideas: What I've Been Eating Lately
Tortilla soup with corn chips and vegan queso. My kids loved this spread.
Plant-Based Meal Ideas: What I've Been Eating Lately
My favorite oats lately: flax, raspberries, chocolate date syrup, and pistachios.
Plant-Based Meal Ideas: What I've Been Eating Lately
Cooked cabbage with nooch and avocado on sourdough toast.
Plant-Based Meal Ideas: What I've Been Eating Lately
Chickpea shakshuka with hummus and bread to dip.
Plant-Based Meal Ideas: What I've Been Eating Lately
Chocolate pistachio/almond oats.
Plant-Based Meal Ideas: What I've Been Eating Lately
Fruit for first breakfast.
Plant-Based Meal Ideas: What I've Been Eating Lately
Homemade ramen (using rice noodles because that is all I had lol) with tofu, mushrooms, baby corn, onion…
Plant-Based Meal Ideas: What I've Been Eating Lately
More chickpea shakshuka and some pita.
Plant-Based Meal Ideas: What I've Been Eating Lately
Salad with all the raw veg, cashew dressing, and vegan mozz.
Plant-Based Meal Ideas: What I've Been Eating Lately
Same oatmeal situation but with strawberries.
Plant-Based Meal Ideas: What I've Been Eating Lately
Blended oats topped with blueberries, almonds, and maple syrup drizzle.
Plant-Based Meal Ideas: What I've Been Eating Lately
Burrito bowl with black beans, tofu, corn over lettuce and topped with pickled red onions and a smoked paprika hummus dressing.
Plant-Based Meal Ideas: What I've Been Eating Lately
Oat pancakes topped with raspberries and chocolate date syrup.
Plant-Based Meal Ideas: What I've Been Eating Lately
Salad topped with an atrichoke/chickpea mash and pickled red onions. Lemony hummus drizzle.
Plant-Based Meal Ideas: What I've Been Eating Lately
Chocolate banana nice cream with almonds.
Plant-Based Meal Ideas: What I've Been Eating Lately
Oats topped with chocolate date syrup, tahini, and lots of fruit.
Plant-Based Meal Ideas: What I've Been Eating Lately
Rice and black bean bowl with butter lettuce, pickled red onion, and lemon hummus drizzle.
Plant-Based Meal Ideas: What I've Been Eating Lately
More oats with date syrup and tahini and bananas.
Plant-Based Meal Ideas: What I've Been Eating Lately
Oats with maple chocolate sauce, raspberries, and crushed pistachios and almonds.
Plant-Based Meal Ideas: What I've Been Eating Lately
Rice bowl with air-fried zucchini, spinach, and sauerkraut. Hummus drizzle.
Plant-Based Meal Ideas: What I've Been Eating Lately
Rice bowl topped with balsamic soy tempeh, kale, sweet potato, and a creamy balsamic dressing.
Plant-Based Meal Ideas: What I've Been Eating Lately
Sauteed cabbage and spinach with some vegan parmesan.

For more budget-friendly recipes and information on how to save money on a plant-based diet, download my eBook: My Budget-Friendly Plant-Based Kitchen.

My Budget Friendly Kitchen eBook

Plant-Based Meal Ideas: What I've Been Eating Lately

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