Broccoli and Chickpea Pasta

Broccoli and Chickpea Pasta

Fast and easy dinner time! If you know me, you know I love a good pasta dish for dinner that comes together in under a half hour. That’s what this broccoli & chickpea pasta dish is. It has a grain, veggie, healthy fat, and protein/iron source. It’s everything you need in a dinner for your fam. I hope that you enjoy it as much as we do.

Broccoli and Chickpea Pasta

Recipe

You will need:

  • Pasta of your choice
  • 4 tbsp olive oil
  • 4 cloves of garlic, minced
  • 1-2 cups of broccoli florets
  • 1 cup cooked chickpeas
  • 1 tbsp nutritional yeast (optional cheesy flavor)
  • Salt and pepper, to taste

To make:

  • Cook your choice of pasta according to package.
  • While pasta is cooking, heat olive oil up over medium heat. Add garlic, broccoli, and chickpeas and toss until well coated. Turn heat to low-medium and partially cover until broccoli is cooked.
  • Once the pasta is done simple add to your broccoli/chickpea and season with nutritional yeast, salt, and pepper. Toss until incorporated and serve!

I know it is simple stuff but the simple stuff is the good stuff. Enjoy. x


Broccoli and Chickpea Pasta

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