What I’ve Been Eating for Postpartum Weight Loss (Vegan, Oil + Sugar-Free)

What I've Been Eating for Postpartum Weight Loss (Vegan, Oil + Sugar-Free)

Hi friends! Another round-up of what I’ve been eating lately – particularly for postpartum weight loss. You may have noticed that I am going to be sharing these posts every two weeks or so instead of once a month. Hope that you guys are into that. I feel like I always just have so many photos, so might as well split them up.

Weight loss is still going – lost another 3 lbs since my postpartum weight loss update. Yay for healthy and slow progress!

As always, follow along on Instagram for more plant-based food inspiration. xx

What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Large salad topped with warm quinoa and drizzled with lemon and tahini.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Almond butter mixed with unsweetened cocoa powder on toast with a side of mango
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Oranges and strawberriesssss mmmm.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Another day, another bowl. Rice and quinoa blend with black beans, sweet potato, avocado, and tahini.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Loaded chili baked potato – recipe in my e-book.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Rice with leftover TVP chili, avocado, and green onions.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Strawberry, mango, and banana treat.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
My new favorite breakfast over here – pb toast with dates and cinnamon.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Mmmm chocolate banana nice cream.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Falafel wrap!
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Baked sweet potatoes, broccoli with a squeeze of lemon, and some curried hummus.
What I've Been Eating for Postpartum Weight Loss (Vegan, Oil + Sugar-Free)
These are literally all I eat these days…
Spinach + Sundried Tomato Spaghetti
Green spaghetti with avocado and sundried tomatoesssss!
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
TVP bowl with some bean salad on the side… sweet potato… brown rice. Really just a mess of food, haha!
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Vanilla almond oatmeal with coconut + blackberries.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Kale + quinoa.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Cinnamon oatmeal pancakes (I used the Vegan Solution’s recipe!) with a side of sautéed spinach and avocado… hot sauce, of course.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Fruit for breakfast! Oranges, mango, and blackberries.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Random leftovers, as usual. Sweet potato, rice, beans, broccoli, olives, avocado… lemon on top.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Dark chocolate oats with some pb swirled in there.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Pasta salad with some random leftovers on top… plus hot sauce.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Couscous topped with some sautéed veggies, white beans, and avocado. Perfect dinner.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Burrito bowl with brown rice, lettuce, refried beans, salsa, and avocado.
What I've Been Eating Lately (Vegan, Oil + Sugar-Free)
Mango for breakfast (this one and 2 others).

Vegan Weight Loss eBook

In this e-book, you’ll find 40+ pages of:

  • 28 of my go-to weight loss meals (breakfast, lunch, dinner, and snack recipes over the course of 7 days)
  • Weight loss tips I swear by
  • The ultimate healthy vegan diet shopping list
  • Snack list
  • Recipes made with whole ingredients – no processed food, oil, or sugar
  • Vibrant food photography
  • Clean layout

If you need ideas and a boost of inspiration on the vegan weight loss front, I hope you’ll invest in your health for under $1 a day. It’s just $6!

Thank you guys for your support, always. xo

Recommended Posts

SUBSCRIBE TO THE NEWSLETTER

*We respect your privacy and we won’t share your information. You won’t receive any more than two emails per month. x

Discover more from The Friendly Fig

Subscribe now to keep reading and get access to the full archive.

Continue reading