Plant-Based Meal Ideas: What I’ve Been Eating Lately
Hi friends! Food compilation day. These are mostly from summer… I am always behind on posting these because I wait to have enough. But regardless, I hope that it gives you some ideas on what to eat. Enjoy. xo
Beyond Meat burger night.Cashew mac and cheese with a side of broccoli.Lentil and veggie bolognese.Cheesy potato and broccoli hash with avocado and salsa.Veggie & chickpea curry.Homemade granola, bananas, and almond milk.Quiche with my girl and some berries.Barefoot Contessa’s tomato & bread bake, broccoli, and corn.Pasta with a quick tomato & rabe sauce. Recipe here.Rice, roasted veggies, and avocado.Just Egg on an english muffin half with some vegan cheese and avocado.Vegan chik’n sandwich with some lettuce, tomato, pickle, onion, and mustard.Tofu scramble breakfast burrito! It has black beans, avocado, vegan sour cream (or cashew cream) and hot sauce.Tofu egg salad sandwich with pickles.Rice & veggie soup with lentils.Potato, chickpea, and pea curry over rice.Veggie & hummus wrap.Summer rolls for life.Salad with lots of veggies, vegan chik’n,
hummus, and balsamic vinegar.Beyond meat burger wrapped in lettuce.Zucchini & summer squash spaghetti.Some sort of lentil and quinoa stew with sweet potatoes, kale…Tofu breakfast burrito with some red beans and salsa.Tofu egg salad over baby kale, quinoa, with lots of veggies.Broccoli rabe pasta with lots of nooch.Chickpea, potato, and pea curry inside phyllo dough with a side salad.Lasagna soup.Roasted veggies over rice and lentils.Homemade granola with pb, berries, and bananas.My favorite kind of spaghetti! Kale, tomatoes, olives, garlic, and butter beans.Chickpea egg breakfast quesadilla featuring vegan cheese, avocado, and baby kale.Chocolate and peanut butter oats, jammy berries, and walnuts.Baby kale salad with lots of burrito toppings.Tofu scramble breakfast taco and a side of veggies.A loaded thai curry veggie, tofu, & lentil soup.Tofu, kale, and avocado breakfast sandwich.
