Stuffed peppers always look like they take a lot of time and effort to make (and taste like it) but …
Quinoa, Cashew & Kale Stuffed Peppers [v.]
Sweet Onions & “Meatballs” [v.]
Confession: I ate a lot of meatballs in my life before I started eating vegan. I mean… I’m 100% Italian. …
ACV + Tea Tree Oil Toner
Hey everyone – I wanted to share my new favorite skin care product with you. It’s all-natural, homemade, and made with …
California Breakfast Sandwich [v.]
Get ready for one of the easiest and tastiest vegan breakfasts ever. It is a new staple at our house… …
38 Tips for Eating Vegan in Disney World
I’m a crazed Disney World fan, so it was only a matter of time for me to write this post. Disney …
Tomato, Basil & Garlic Cashew Cream Pasta
Just typing this recipe up is making me drool, guys. Thankfully, I have leftovers for lunch today because ohhhh my …
Miyoko’s Kitchen Vegan Cheese Review
Okay people, if you have been following along and know me… you know I do not like vegan cheese. I …
Curvaceous Women Who Inspire
It’s #WCW! In the past, I’ve posted about my struggle with positive body image. You can see that real talk, …
Surprise Me Smoothie
This gorgeous smoothie has a secret ingredient in it. Can you guess what it is before looking? I bet you …