What I Eat As A Nursing Vegan Mom (Postpartum Meal Ideas!)
Hi friends! I hope I have enough food pics for this post… it’s been hard to remember to photograph my meals because I am kinda just scarfing down whatever I have in the fridge as I go. But I wanted to share some of what I have been eating postpartum. I am so lucky to have my mom because she pretty much fed us the first week or so. It was such a help (and very delicious!)
I am exclusively pumping with my daughter, but for the sake of this post, I am going to go with “nursing” because you know… same situation, different way of doing it. I hope you find some meal inspo here – you don’t have to be pregnant, a mom, or nursing, don’t worry.
Chickpea and potato curry dish.Chocolate oats with ground flax, dried cherries, and almond butter.A quick mocha latte for a dose of caffeine.Rosemary and chickpea soup made by my mom.Pumpkin pasta made by my mom and sister!More potato and chickpea curry with some jasmine rice.Black bean quesadilla with tons of toppings… again, made by mom. Similar to this recipe.I’ve been really enjoying this brand of cashew yogurt lately!Still loving my broccoli rabe pasta.Lentil soup with some crusty bread. Sorry for the poor quality photo… but you know, real life.Tempeh and veggies roasted with balsamic, olive oil, and dijon mustard. Side of rice!Veggie and chickpea spaghetti.Cinnamon raisin bagel with peanut butter.Not cooked yet, but I roasted a ton of veggies with tempeh and a seedy mustard sauce. Served it with rice and it was such a yummy dinner.Oats for mama and willow. Mine are cocoa oats with flaxseed, almond butter, dried cherries, and bananas. Willow’s is blueberry oats with flaxseed, peanut butter, banana, and maple syrup.Vegan chili (using TVP and beans) and biscuits. Here is a similar recipe for the chili, but sub TVP for the tempeh.Vegan enchilada night! Made with black beans and vegan cheddar. Side of mexican rice. This was soooo delicious.Another day, another mocha latte.Kale salad with lots of veggies, seeds, and dried fruit. Lemon tahini dressing.My usual messy oats. Cocoa with almond butter and some berries. Recipe for berries here.Golden milk!Garlicky rabe.Chickpea noodle soup.
![What I've Been Eating Lately [Vegan Pregnancy - First Trimester]](https://thefriendlyfig.com/wp-content/uploads/2017/03/PicMonkey-Image-3-150x150.jpg)
